Sure, everyone’s talkin’ about college rankings right now, but we have the ones that matter the most: food rankings. We’ve put together a pile of order stats from college towns across the country to answer age-old questions such as, “What do college kids eat in-between epic study sessions and games of ultimate Frisbee?” and “Where have all the vegans gone? See more
Given that one in three Americans are admittedly trying to cut their gluten intake*, it should come as no surprise that orders featuring gluten-free items were up more than 60% year-over-year. But what does that look like? Our number crunchers detailed that trend like Xzibit used to detail various hot rods on whatever that show was. Check it below the fold. See more
More than 10% of orders come from sushi restaurants. As America’s love of sushi continues to swim upstream, we decided to sift through orders to uncover the trends spawned by our raw fish habit. Here she is. See more
Ah, the National Spelling Bee – the one time a year when the youth of the nation creep toward a podium and, with a sanctimonious glimmer in their eyes, make us all feel like…total idiots.
In honor of that whole spelling bee thing, we dug through our database to find the different ways our diners spell the food they’re searching for. Needless to say, things are a bit all over the map…